Layers:

Layer: All Generators of Excess Food (40)

Sub Layers:
• Correctional Facilities
• Educational Institutions
• Food Banks
• Healthcare Facilities
• Hospitality Industry
• Food Manufacturers and Processors
• Food Wholesale and Retail
• Restaurants and Food Services
Name: All Generators of Excess Food

Display Field:

Type: Group Layer

Geometry Type: null

Description: This group layer contains all 7 point datasets for generators of excess food.

Copyright Text:

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Spatial Reference: 102100  (3857)



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Layer: Correctional Facilities (1)

Parent Layer: All Generators of Excess Food

Name: Correctional Facilities

Display Field: Name

Type: Feature Layer

Geometry Type: esriGeometryPoint

Description: This layer contains point features that represent correctional facilities associated with a single NAICS code. Establishment-specific information, except the annual excess food estimate, was licensed to the EPA from Hoovers, Inc. in 2018 (http://www.hoovers.com). Calculations used to estimate annual excess food weight are described in EPA’s 2019 publication: Technical Methodology for the EPA Excess Food Opportunities Map. The dataset contains 5,269 facilities. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={DB9E0EBC-CB2C-4064-9008-CC224929E955}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Spatial Reference: 102100  (3857)



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• NAICS_Code_Description ( type: esriFieldTypeString, alias: NAICS Code Description, length: 255 )
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• Zip_Code ( type: esriFieldTypeString, alias: Zip Code, length: 5 )
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• ExcessFood_TonYear_HighEst ( type: esriFieldTypeDouble, alias: Excess Food Estimate, High (tons per year) )
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Layer: Educational Institutions (2)

Parent Layer: All Generators of Excess Food

Name: Educational Institutions

Display Field: Name

Type: Feature Layer

Geometry Type: esriGeometryPoint

Description: This layer contains point features that represent educational institutions including colleges and universities and public and private elementary and secondary schools. The data for each type of institution were collected from publically accessible databases available at National Center for Education Statistics (https://nces.ed.gov/). All data is from 2015 and 2016. Calculations used to estimate annual excess food weight are described in EPA’s 2019 publication: Technical Methodology for the EPA Excess Food Opportunities Map. The dataset contains 127,203 institutions. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={E3107DB9-E8C0-4620-93D9-80C79A046D26}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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MaxRecordCount: 1000

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Spatial Reference: 102100  (3857)



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Layer: Food Banks (3)

Parent Layer: All Generators of Excess Food

Name: Food Banks

Display Field: Facility_Name

Type: Feature Layer

Geometry Type: esriGeometryPoint

Description: This layer contains point features that represent facilities that recover excess food to feed people across the US. Food bank information was collected in 2015 from Feeding America(www.feedingamerica.org), a national organization for food banks, and includes food banks as well as Partner Distribution Organizations (PDO) and Regional Distribution Organizations (RDO). Sources of annual excess food weight are described in EPA’s 2019 publication: Technical Methodology for the EPA Excess Food Opportunities Map. The dataset contains 316 facilities. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={589C83AE-9AF5-40E7-AC6D-01E326A2E3BA}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Spatial Reference: 102100  (3857)



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• Facility_Name ( type: esriFieldTypeString, alias: Name, length: 255 )
• NAICS_Code_Description ( type: esriFieldTypeString, alias: NAICS Code Description, length: 255 )
• NAICS_Code ( type: esriFieldTypeString, alias: NAICS Code, length: 10 )
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• GNIS ( type: esriFieldTypeString, alias: GNIS, length: 255 )
• StateAbrv ( type: esriFieldTypeString, alias: State, length: 255 )
• POSTCODE ( type: esriFieldTypeString, alias: Zip Code, length: 255 )
• ExcessFood_TonYear ( type: esriFieldTypeDouble, alias: Excess Food (tons per year) )
• ReceivedFood_TonYear ( type: esriFieldTypeDouble, alias: ReceivedFood_TonYear )
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Layer: Healthcare Facilities (4)

Parent Layer: All Generators of Excess Food

Name: Healthcare Facilities

Display Field: Name

Type: Feature Layer

Geometry Type: esriGeometryPoint

Description: This layer contains point features that represent healthcare facilities associated with three NAICS codes. The source of the data for these facilities is Homeland Infrastructure Foundation-Level Data (https://hifld-geoplatform.opendata.arcgis.com/datasets/hospitals). Calculations used to estimate annual excess food weight are described in EPA’s 2019 publication: Technical Methodology for the EPA Excess Food Opportunities Map. The dataset contains 7,569 facilities. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={891ECBA3-26CE-4509-AB0D-F76DFA7FA27E}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Layer: Hospitality Industry (5)

Parent Layer: All Generators of Excess Food

Name: Hospitality Industry

Display Field: Name

Type: Feature Layer

Geometry Type: esriGeometryPoint

Description: This layer contains point features that represent hotels and motels, casinos, and casino hotels associated with three NAICS codes. Establishment-specific information except the annual excess food estimate was licensed to the EPA from Hoovers, Inc. in 2018 (http://www.hoovers.com). Calculations used to estimate annual excess food weight are described in EPA’s 2019 publication: Technical Methodology for the EPA Excess Food Opportunities Map. The dataset contains 80,312 facilities. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={096E8160-3CCE-4AAA-9A73-11C5C0273547}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Spatial Reference: 102100  (3857)



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Layer: Food Manufacturers and Processors (6)

Parent Layer: All Generators of Excess Food

Name: Food Manufacturers and Processors

Display Field: Name

Type: Feature Layer

Geometry Type: esriGeometryPoint

Description: This layer contains point features that represent food manufacturers and processors associated with 46 NAICS codes. Establishment-specific information except the annual excess food estimate was licensed to the EPA from Hoovers, Inc. in 2018 (http://www.hoovers.com). Calculations used to estimate annual excess food weight are described in EPA’s 2019 publication: Technical Methodology for the EPA Excess Food Opportunities Map. The dataset contains 59,914 facilities. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={6DBAB777-B315-42CD-8B30-4A916ADAF343}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Layer: Food Wholesale and Retail (7)

Parent Layer: All Generators of Excess Food

Name: Food Wholesale and Retail

Display Field: Name

Type: Feature Layer

Geometry Type: esriGeometryPoint

Description: This layer contains point features that represent food wholesalers, distributors, and supermarket and grocery stores represented by 17 unique NAICS codes. Establishment-specific information except the annual excess food estimate was licensed to the EPA from Hoovers, Inc. in 2018 (http://www.hoovers.com). Calculations used to estimate annual excess food weight are described in EPA’s 2019 publication: Technical Methodology for the EPA Excess Food Opportunities Map. The dataset contains 236,666 facilities. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={80B56615-1840-4E48-B6B1-F8B84454C5A9}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Layer: Restaurants and Food Services (8)

Parent Layer: All Generators of Excess Food

Name: Restaurants and Food Services

Display Field: Name

Type: Feature Layer

Geometry Type: esriGeometryPoint

Description: This layer contains point features that represent restaurants and caterers represented by six unique NAICS codes. Establishment-specific information except the annual excess food estimate was licensed to the EPA from Hoovers, Inc. in 2018 (http://www.hoovers.com). Calculations used to estimate annual excess food weight are described in EPA’s 2019 publication: Technical Methodology for the EPA Excess Food Opportunities Map. The dataset contains 649,541 facilities. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={328419E0-291A-40E5-A58F-3F17E1BC8DE3}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Layer: Correctional Facilities (51)

Name: Correctional Facilities

Display Field: Name

Type: Feature Layer

Geometry Type: esriGeometryPoint

Description: This web service layer displays a subset of the layer "Correctional Facilities" with excess food estimates. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={DB9E0EBC-CB2C-4064-9008-CC224929E955}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Spatial Reference: 102100  (3857)



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Layer: Educational Institutions (52)

Name: Educational Institutions

Display Field: Name

Type: Feature Layer

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Description: This web service layer displays a subset of the layer "Educational Institutions" with excess food estimates. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={E3107DB9-E8C0-4620-93D9-80C79A046D26}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Spatial Reference: 102100  (3857)



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Layer: Food Banks (53)

Name: Food Banks

Display Field: Facility_Name

Type: Feature Layer

Geometry Type: esriGeometryPoint

Description: This web service layer displays a subset of the layer "Food Banks" with excess food estimates. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={589C83AE-9AF5-40E7-AC6D-01E326A2E3BA}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Spatial Reference: 102100  (3857)



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Layer: Healthcare Facilities (54)

Name: Healthcare Facilities

Display Field: Name

Type: Feature Layer

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Description: This web service layer displays a subset of the layer "Healthcare Facilities" with excess food estimates. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={891ECBA3-26CE-4509-AB0D-F76DFA7FA27E}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Spatial Reference: 102100  (3857)



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Layer: Hospitality Industry (55)

Name: Hospitality Industry

Display Field: Name

Type: Feature Layer

Geometry Type: esriGeometryPoint

Description: This web service layer displays a subset of the layer "Hospitality Industry" with excess food estimates. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={096E8160-3CCE-4AAA-9A73-11C5C0273547}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Spatial Reference: 102100  (3857)



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Layer: Food Manufacturers and Processors (56)

Name: Food Manufacturers and Processors

Display Field: Name

Type: Feature Layer

Geometry Type: esriGeometryPoint

Description: This web service layer displays a subset of the layer "Food Manufacturers and Processors" with excess food estimates. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={6DBAB777-B315-42CD-8B30-4A916ADAF343}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Spatial Reference: 102100  (3857)



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Layer: Food Wholesale and Retail (57)

Name: Food Wholesale and Retail

Display Field: Name

Type: Feature Layer

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Description: This web service layer displays a subset of the layer "Food Wholesalers and Distributors" with excess food estimates. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={80B56615-1840-4E48-B6B1-F8B84454C5A9}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Spatial Reference: 102100  (3857)



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Layer: Restaurants and Food Services (58)

Name: Restaurants and Food Services

Display Field: Name

Type: Feature Layer

Geometry Type: esriGeometryPoint

Description: This web service layer displays a subset of the layer "Restaurants and Food Services" with excess food estimates. To view the full metadata record for this layer, navigate to https://edg.epa.gov/metadata/catalog/search/resource/details.page?uuid={328419E0-291A-40E5-A58F-3F17E1BC8DE3}

Copyright Text: US EPA Region 9 GIS Center, US EPA Sustainable Materials Management

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Spatial Reference: 102100  (3857)



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• ExcessFood_TonYear_LowEst ( type: esriFieldTypeDouble, alias: Excess Food Estimate, Low (tons per year) )
• ExcessFood_TonYear_HighEst ( type: esriFieldTypeDouble, alias: Excess Food Estimate, High (tons per year) )
• UniqueID ( type: esriFieldTypeString, alias: Unique Identifier, length: 50 )
• Shape ( type: esriFieldTypeGeometry, alias: Shape )